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About Olancho
The project in Olancho, Honduras has been developed in partnership with cocoa producers from the Aprosacao cooperative, supporting their transition from traditional cattle breeding to organic cocoa farming.
Supporting local farmers in the transition from cattle breeding to organic cocoa farming.
The project in Olancho, Honduras has been developed in partnership with cocoa producers from the Aprosacao cooperative, supporting their transition from traditional cattle breeding to organic cocoa farming.
Since 2012, this project has been creating long-term sustainability for farmers who are planting trees within their parcels. In Honduras, farmers are producing organic cocoa using agroforestry and switching their cattle system to silvopasture models.